Small side dish in Indian meals
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Indian pickles are often used as a small side dish in Indian meals. Sometimes, a dab of pickle is eaten along with a bite of the roti (bread). In south Indian meals, a dab of pickle is often eaten with a morsel of curd rice. Some people prefer mixing in some pickle (especially the oil in which it is pickled) with plain rice and eating it. Whichever way you eat it, relish the spicy flavours that it brings to your palate!. Lorem Lorem Lorem Lorem is a thing, Indian pickle is very spicy. So, it goes well with bland dishes. My favourite combo is Curd rice(Yougurt rice) with Lemon or Mango pickle. My favourite combo is Curd rice…